herbal cuisine

Elderflower Syrup

3. June
The best ,Herbal cuisine ,Recooked ,Vegan ,Vegetarian

Today I start my private elderflower event! The bushes are finally starting to bloom, and we were able to collect some for the first time this morning in gorgeous spring weather.

Grilled Cod with Salad, Asparagus and Woodruff

16. May
Everyday cooking ,Herbal cuisine

Quick Dinner. 2 tomatoes, chopped 2 sprigs of woodruff, plucked and slightly dried 1/2 shallot, finely chopped 2 tablespoons white wine vinegar 2 tablespoons olive oil, the good pepper salt everything without oil first let steep a quarter of an hour and then add the oil.

Roasted Asparagus with Tomato Pasta and Wild Herb Pesto

14. May
Everyday cooking ,Herbal cuisine ,Recooked ,Vegetarian

We foodies are herd animals. As soon as an attractive blog entry about a new or long unnoticed recipe appears, we all say to ourselves “I want to cook that too!

Asparagus and Broccoli Bruschetta

12. May
Herbal cuisine ,Afternoon delight ,Vegetarian

Did I ever mention that I love fancy sandwiches? Unfortunately, you get on the road usually only floppy toast with pressed ham and plastic cheese, made swallowable by so-called Remoulade.

Salmon and Asparagus on Wild Herbs and Spinach

11. May
Dinner for x ,Herbal cuisine

Sunday morning in the meadows of Münster… Two suspicious figures in thick hiking boots and armed with scissors creep through the area, on the hunt for wild vegetables.