Fillet Steak with Chanterelles and Potato Gratin
Is it allowed to post a dish that you have already had?
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Tagliatelle with Roasted Vegetables
Since I have just given my fridge diet - it is almost overflowing and must now finally be emptied - I am looking for accessories for a light dinner.
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Pear and Bean Jelly with Bacon
Today we cook with friends! When shopping on Fridays at the organic market, I spontaneously picked up some broad beans, because they met with frowns from our guests in advance.
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Herb Rice Waffles with Gazpacho Ice Cream
If it’s hot and humid outside, only gazpacho ice cream will help you!
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Unmotivated Vegetable Curry with Interesting Oyster Mushrooms
It’s still hot… Today I’m not really in a composition mood, a few Asian-style ingredients in the fridge (Chinese cabbage, carrots, ginger, garlic) condense into a vegetable curry, served with rice.
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Baked Feta with Orange-Zucchini
Summer, summer, summer - with 29° in the kitchen, it’s hard to think of dishes other than melon sorbet or gazpacho.
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Spelt Spaghetti with Broad Beans and Bacon
Spaghetti again! In summer this is a nice dish, quick to make and you can eat light things with it.
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Panzanella
This recipe has already made its way to the greek fish plate, but it is really italian.
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Spaghetti with Capers & Anchovy Butter
Sabine sent the original recipe, Stefanie reminded me today with her post that I wanted to cook it too.
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Curried Pointed Cabbage with Sweet Potato Brunoise
There must be something vegetarian again! And now there are these nice little pointed cabbages, you can make something out of them.
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