Cardamom Chicken With Black Salsify Rice
Sunday evening - two chicken legs need to be prepared, but how?
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Green garden gazpacho
Just back from vacation, the garden is almost sprawling into our house.
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Asparagus and Fennel Salad with Shrimps
Gleanings: The idea for this salad came to Lena while planning our fish menu.
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Egg Curry Kerala style
The end of Lent is approaching - and even if we don’t take this custom very literally, we treat ourselves to another vegetarian dish before the Good Friday fish, this time influenced by Southwest India.
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