Fish Casserole with Spinach
Fish casserole is one of the delicacies from WG times, to which I later never dared to approach as carefree as I did then.
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Mascarpone and Spinach Spaghetti
A quick Friday night dinner after a business trip. I quickly slice a half pound of mushrooms into thin slices after cleaning them.
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Tagliatelle with Roasted Vegetables
Since I have just given my fridge diet - it is almost overflowing and must now finally be emptied - I am looking for accessories for a light dinner.
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Herb Rice Waffles with Gazpacho Ice Cream
If it’s hot and humid outside, only gazpacho ice cream will help you!
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Baked Feta with Orange-Zucchini
Summer, summer, summer - with 29° in the kitchen, it’s hard to think of dishes other than melon sorbet or gazpacho.
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Sesame Nuggets with Thai Asparagus and Cilantro Puree
Today cooking must be quick, there is still a lot to do.
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Cauliflower Curry with Green Asparagus
Asparagus, now it really starts… the first green asparagus is still from Italy, but it is good enough for this everyday dish.
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Orange-rosemary Polenta with Turnip Greens and Pangasius
The dried orange peel I made the other day, thanks to a tip from Isi, is an excellent seasoning.
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Fillet of Lamb with Apple-Potato Gratin
At the end of an active cooking weekend, Monday evening I finally have the required lamb to eat.
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