turmeric

Potato-Cucumber-Ragout

24. July
Everyday cooking

Quickly empty the fridge and garden before going on vacation! Three half-sized cucumbers won’t survive the absence, plus a few potatoes and a few young sugar snap peas.

Cardamom Chicken With Black Salsify Rice

27. January
Recooked

Sunday evening - two chicken legs need to be prepared, but how?

Grilled Chicken Breast with Spiced Mini Potatoes and Fennel Salad

20. June
Everyday cooking

Finally the new potatoes come from the Münsterland! the wet and cold spring has caused a decent delay, but now we just had the first ones, among them still very tiny ones.

Egg Curry Kerala style

1. April
Everyday cooking ,Recooked ,Vegetarian

The end of Lent is approaching - and even if we don’t take this custom very literally, we treat ourselves to another vegetarian dish before the Good Friday fish, this time influenced by Southwest India.

Falafel

26. March
Everyday cooking ,The best ,Vegetarian

Now the leftover chickpeas have to go and falafel comes to mind - at least if you leaf through Schuhbeck’s famous book “Meine Küche der Gewürze” (My Kitchen of Spices) - even if the dish is called “Kichererbsenpflanzerl” (Chickpea Pancake) in cosmopolitan Bavarian.